$7.50
What sets our Plant-Based Shrimp apart is its versatility. Whether you prefer it breaded and fried to a golden crisp, grilled to perfection, or tossed in your favorite stir-fry or pasta dish, our plant-based alternative shines in a variety of culinary applications. The possibilities are endless, allowing you to create mouthwatering seafood-inspired creations with ease.
Indulge in the pleasure of savoring Vegan Shrimp. Whether enjoyed in a stir-fry, a pasta dish, or as part of a seafood-inspired appetizer, each bite is a reminder of the ocean’s bounty. With its natural umami taste and satisfying texture, our Vegan Shrimp delights your palate, allowing you to enjoy the flavors you love while embracing a plant-based lifestyle.
| Weight | 300 g |
|---|
Water, Hydroxypropyl Distarch Phosphate, Distarch Phosphate, Sugar,
Soybean Oil, Konjac Powder, Starch Acetate, Salt, Wheat Fiber, Curdlan, D-Sorbitol, Monosodium L-Glutamate, Yeast Extract Powder, Starch Sodium Octenyl Succinate, Titanium Dioxide, Calcium Hydroxide, Calcium Oxide, Sodium 5′-Inosinate, Sodium, 5′-Guanylate, Flavour, Paprika Colours, Sodium Carbonate
Allergens: Soy, Wheat
Ingrédients: Eau, phosphate d’hydroxypropyle de diamidon, phosphate de diamidon, sucre,
Huile de soja, poudre de konjac, acétate d’amidon, sel, fibre de blé, curdlan, D-Sorbitol, L-Glutamate monosodique, poudre d’extrait de levure, succinate d’octényle d’amidon sodique, dioxyde de titane, hydroxyde de calcium, oxyde de calcium, 5′-Inosinate de sodium, 5′-Guanylate de sodium, arôme, colorants de paprika, carbonate de sodium.
Allergènes: Soja, Blé
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